Lunch at Jean Georges' Nougatine

Now that Restaurant Week is over in New York, it's hard to find a restaurant that offers fine dining for great value. Luckily for us, Jean Georges is offering a $26 lunch special at Nougatine. For starters, we had the Tuna Tartar and Shrimp Salad with Avocado, both of which were light and delicious. Then we had the Pan Roasted Snapper with Squash, Tomatoes and Herbs (pictured to the left), and a Beef Tenderloin with Spinach and Potatoes. The snapper was cooked perfectly and the tomato sauce was sweet and salty. The beef was tender and tasty. We ended with a lemon ricotta cake, which was good but a little dry and a chocolate molten cake, which was divine and rich. Service was a little slow, but for $26 each and a view of Central Park, what more do you want? To book a table: http://www.jean-georges.com/